CORIANDER

Coriander: a flagship herbal species. Widespread throughout the world, with great morphological diversity. Its leaves, used fresh, are an essential ingredient in Mediterranean and Asian cuisine. Its fruits, used as condiments, are a basic ingredient in curries.

1 matching products

See

CORIANDER

SHANGHAI

Shanghai, coriander variety for Vertical Farming
Shanghai is our fastest-growing indoor coriander variety, with excellent flavor and high yields per square meter. It blooms late and has a compact, upright habit.